German Entrees
All entrees are served with red cabbage, sauerkraut, freshly baked bread, and seasoned
German fried potatoes.
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Schnitzel A true old world delight of lean pork, hand pounded to perfect tender consistency, breaded and pan- seared to perfection. Fantastic! Jaeger Schnitzel Our breaded, pan-seared schnitzel smothered with our mushroom pan gravy. Schnitzel Cordon Blue Our breaded, pan-seared schnitzel layered with Swiss cheese and Black Forest Ham. Kohl Roulade (Stuffed Cabbage Rolls) Cabbage leaves stuffed with seasoned ground sirloin, pork, and rice, topped with marinara. Sauerbraten A method of preparing roast beef that dates back centuries. Choice beef marinated in a special brine and slow cooked to keep tender and retain the flavor. Served with our own sweet and tangy brown gravy. |
Bratwurst Platter A sausage-lover’s favorite. Two thick, pork sausages famous for their mild but tasty seasoning. The perfect compliment for a robust German beer. German Sausage Platter Another beer-lover’s favorite. This platter features two moderately spiced German sausages carefully smoked for 24 hours. Delicious! Combination Platter The best of both worlds. Enjoy one each of our German sausage and bratwurst. Beef Rouladen One of the true specialties of the house. We cut choice Angus beef into thin slices, lay in a healthy portion of bacon, onion, carrot, pickles and spices then “roul” the beef up and slow cook it to a mouth watering perfection topped with Baren Haus gravy. |
German Sandwiches
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Rueben Sandwich Our Haus Specialty. Seasoned corned beef on top of our Haus made rye bread, Baren Haus sauerkraut, thousand island dressing and melted Swiss cheese. Served with fries. |
Schnitzel Sandwich Our Haus made Schnitzel on a French roll with sauerkraut grilled onions and Swiss cheese. Served with seasoned German fried potatoes. |
Sausage Sandwich
Your choice of a Bratwurst or German sausage served open on a French roll and topped with sauerkraut. Served with Seasoned German fried potatoes.
Burgers and Sandwiches from the Charbroiler
All items served with mayo, and lettuce, tomato, onion and pickle on the side. Served with fries. (Gluten-free bun available upon request on chicken sandwich and burgers)
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Grilled Chicken Sandwich* Marinated chicken breast served on a brioche bun.
Veggie Burger A healthy alternative featuring ingredients of a plant-based burger served on a brioche bun with mayo.
Mushroom Swiss Burger* Our half pound burger topped with sautéed mushrooms and Swiss cheese. |
Steak Sandwich* 8oz New York Strip cooked to your liking served on a French roll.
Baren Haus Burger* Half pound lean ground sirloin on a brioche bun. Add Swiss or cheddar cheese (extra cost)
Black Forest Burger* Half pound burger topped with Black Forest Ham and Swiss cheese.
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*Consuming raw or undercooked meats, poultry, seafood or shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Steak and Chicken from the Charbroiler
All steak and chicken entrees are served with grilled vegetables, fresh bread, a Haus salad (Ranch, blue cheese, Italian, thousand, balsamic vinaigrette or honey mustard) and your choice of a baked potato,
German fries, or French fries
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Chicken Breast* Marinated chicken breast grilled to perfection served with sautéed vegetables, and choice of French fries, German fries or baked potato.
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16oz Rib-Eye Steak* Our ribeye steak, recognized for the marbling that runs throughout the steak slowly melts during the broiling process and is rubbed with a slightly spicy blend of spices.
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Pasta
All pasta is served with fresh bread and Haus salad. (Ranch, blue cheese, Italian, thousand, Balsamic vinaigrette or honey mustard)
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Spaghetti Meat Sauce Mushroom Sauce Marinara Sauce Myzithra Cheese Try any two sauces side by side |
Lasagna One of our specialties layered with our Haus made meat sauce and layered with parmesan and ricotta cheese.
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Pizza |
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Cheese |
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Pepperoni |
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Hawaiian |
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Haus Combo (Italian Sausage, Pepperoni, salami, and mushrooms) |
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Chef Special (pepperoni, salami, black olives, onions, mushrooms, green pepper and Italian sausage) Baren Haus Special (Canadian Bacon, pepperoni, mushroom, onions, black olives, and Italian Sausage) |
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Margarita § (Olive oil, garlic, fresh basil, and tomato) |
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Vegetarian § (Black olives, mushrooms, onions, and green peppers) |
(10” gluten–free crust or 12” cauliflower crust available on any 12” pizza option at no additional charge)
Salads
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Caesar Salad Fresh romaine lettuce tossed with Caesar dressing, parmesan cheese, and croutons. |
Chicken Caesar salad Our Caesar salad topped with grilled chicken. |
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Kids Menu Spaghetti and meat sauce Grilled cheese and fries Chicken strips and fries Pizza sandwich |
Dessert Haus made Cheesecake German Apple Cake German Chocolate Cake |
Beverages Soft Drinks: Pepsi products Glass Pitcher Coffee, Hot Chocolate, Hot Apple Cider, Hot Tea Apple juice, Orange juice, Milk Small Large |
*Consuming raw or undercooked meats, poultry, seafood or shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
